UPDATE: He won most unique again.
Each year the LTR participates in his company's chili contest. He always competes in the "most unusual" category. One year he tried a green chicken chili. To enhance the effect, he added green food coloring, which stuck to the chicken and turned them a flourescent green. Last year it was "A Taste of the Tropics Chili" which had a coconut milk base (it was actually pretty good). This year it's "Navajo Death Chili." Well actually, he's calling it 'Navajo Trail Blazer Chili." Either way I'm guessing we'll have a lot of leftovers, as usual. What's in Navajo Trail Blazer Chili?
Ground lamb
Juniper berries
Hominy
2 kinds of chili peppers (jalapenos and the long green ones)
Onions
Green and red bell peppers
Cumin
Tumeric
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